Archive for July 2012

Cranberry Orange Sangria

By: | 0 Comments | On: July 30, 2012 | Category: beverages

Cranberry Orange Sangria

Summertime parties beg for this fun wine based beverage.  The juices you use can take this Cranberry Orange Sangria to a whole new level every get together of the entire summer! Put on your creative party hostess hat, and mix up your own creation. You could even use a favorite... more

Read more

Greens with Berries and Lime-Basil-Cherry Vinaigrette

By: | 0 Comments | On: July 30, 2012 | Category: appetizers, chicken, salads, vegetables, vinaigrettes

Greens with Berries and Lime-Basil-Cherry Vinaigrette

This recipe creates one of the most flexible and satisfying salads I have ever eaten —  sweet, salty, crunchy and herbaceous. I serve this alongside a great crusty bread or add savory grilled chicken or steak to transform it into a hearty main entree. Serves 6-8 Ingredients: 1/4 cup pecans (or your... more

Read more

Fish with Mango Relish

By: | 0 Comments | On: July 29, 2012 | Category: chicken, salads, salsas, seafood, vegetables

Fish with Mango Relish

The bright colors and bold tastes presented in this delicious dish will keep them coming back over and over again.  Fresh mango, blood orange olive oil, red pepper, and savory cilantro to blow your mind with any fresh fish your family loves!  This relish could easily become a chip dip... more

Read more

Black Bean and Jicama Salad

By: | 0 Comments | On: July 29, 2012 | Category: appetizers, salads, salsas, sides, vegetables

Black Bean and Jicama Salad

Super savory and the ultimate fresh summer salad, this black bean and jicama salad can be spiced up or spiced down, can be made to incorporate those “coming out of your ears” summer garden vegetables, and can be jazzed up with grilled chicken or steak to make a satisfying southwestern style main entree. Serves... more

Read more

Fennel Citrus Salad

By: | 0 Comments | On: July 28, 2012 | Category: appetizers, salads, sides, vegetables

Fennel Citrus Salad

This remains one of the freshest, most flavorful summer salads I have ever tasted to this day. The combination of crispy fennel, sweet orange, and tart grapefruit are tongue tantalizing, summertime explosion to not miss.  May be plated artistically for a sure fire gourmet side, or pair rustically with savory... more

Read more

Raimondo Pizza Crust

By: | 0 Comments | On: July 10, 2012 | Category: appetizers, chicken, sides, vegetables

Raimondo Pizza Crust

Use this super tasty, yummy to the max Raimondo pizza crust recipe in good health! You can use our Seasonello seasoned salt and any flavored olive oil to spice the crust up to your favorite flavor profiles. This crust is multi-purpose all year long —- use fresh vegetables the whole... more

Read more

Corn and Basil Cakes

By: | 0 Comments | On: July 3, 2012 | Category: appetizers, sides, vegetables

Corn and Basil Cakes in the making

Enjoying the crisp freshness of corn on the cob is one of my favorite things about summer, but creatively utilizing the same corn to make something delicious and seemingly gourmet (but so easy!) is always a winner in my book. Enjoy these with just a drizzle of your favorite Raimondo Winery Olive... more

Read more
Skip to toolbar